Mixed Vegetable Curry Recipe with RSC Coriander Cumin Powder

Introduction

If you’re looking for a wholesome and flavorful dish for everyday meals, mixed vegetable curry is a perfect choice. The addition of RSC Coriander Cumin Powder brings a warm, earthy aroma that enhances the natural taste of vegetables.

This recipe is balanced, nutritious, and easy to prepare.

About the Dish

• Mixed vegetable curry is a common Indian dish made with seasonal vegetables
  • Known for its mild, balanced, and comforting flavor
  • Suitable for everyday meals
  • RSC Coriander Cumin Powder adds depth and blends flavors together
  • Pairs well with roti, paratha, or rice

Ingredients You Will Need

For Vegetable Curry (Main Dish)

• 1 cup mixed vegetables (carrot, beans, peas, cauliflower)
  • 2 tbsp oil
  • 1 onion (finely chopped)
  • 1 tsp ginger-garlic paste
  • 1 tomato (finely chopped)
  • 1 tsp RSC Coriander Cumin Powder
  • 1/2 tsp turmeric powder
  • 1 tsp red chilli powder
  • Salt to taste

For Garnishing

• Fresh coriander leaves
  • Lemon juice (optional)

Optional Add-ons

• Paneer cubes for richness
  • Cream for a mild texture
  • Green chillies for extra spice

Secret Cooking Tip

• Add RSC Coriander Cumin Powder after tomatoes are cooked for better flavor absorption
  • Cook vegetables just enough to keep a slight crunch
  • Use fresh masala for stronger aroma

Step-by-Step Recipe

Preparing the Base

• Heat oil in a pan
  • Add chopped onions and sauté until light golden
  • Add ginger-garlic paste and cook briefly

Cooking the Curry

• Add chopped tomatoes and cook until soft
  • Add turmeric, chilli powder, salt, and RSC Coriander Cumin Powder
  • Mix well
  • Add mixed vegetables
  • Stir and cook for a few minutes
  • Add a little water and cover
  • Cook until vegetables are tender

Final Touch

• Garnish with fresh coriander leaves
  • Add lemon juice if desired
  • Serve hot

Tips for Best Taste

• Do not overcook vegetables
  • Add masala at the right stage
  • Use fresh vegetables for better taste
  • Adjust spice level as needed

Variations You Can Try

• Make it dry instead of gravy
  • Add coconut milk for South Indian style
  • Add cashew paste for a richer version
  • Add tofu for a vegan option

FAQs

Q: What does RSC Coriander Cumin Powder do in curry?
It adds a warm, earthy flavor and balances the spices in the dish.

Q: Can I use only coriander powder instead?
Yes, but cumin adds depth and enhances the overall taste.

Q: How to make curry less spicy?
Reduce chilli powder or add cream.

About RSC Spices

RSC spices are crafted to deliver authentic taste, rich aroma, and consistent quality, helping you enhance everyday cooking with ease.

Final Note

Even simple vegetable dishes can be full of flavor with the right spice blend. Using RSC Coriander Cumin Powder, you can create a balanced, aromatic, and comforting curry every time.