Teja Tikha Chilli Powder is finely ground from high-pungent chillies to deliver sharp heat and deep flavor. It is commonly used in spicy Indian dishes and commercial food preparation.

Key Details:

• Available Packaging: Pouch, Bag, Jar

• Shelf Life: Best before 12 months from packing

• Category: Grounded Spices

Teja chillies are widely grown in India and are well known for their high pungency level. Popular in regional and commercial cooking, these chillies are carefully dried and ground to produce a powder that offers consistent heat and strong flavor, making it a preferred choice for spicy cuisine lovers.

Ingredients:

• High Pungent Chilli Powder

Nutritional Value (Approx. per 100 g):

• Calories: 320–340 kcal

• Total Fat: 4–6 g

• Saturated Fat: 0.8–1 g

• Cholesterol: 0 mg

• Sodium: 30–60 mg

• Total Carbohydrate: 55–65 g

• Dietary Fiber: 28–35 g

• Sugars: 10–12 g (naturally occurring)

• Protein: 12–15 g

• Provides strong heat and bold taste

• Enhances flavor intensity of dishes

• Helps stimulate digestion and metabolism

• Naturally rich in dietary fiber

• Ideal for spicy curries, chutneys, pickles, and masalas